Appliances & Housewares
(based on 77 reviews)
of respondents would recommend this to a friend.
Reviewed by 77 customers
Displaying reviews 1-10
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Love the convection feature
from Montgomery, TX, United States
Comments about GE Monogram 30" Double Electric Wall Oven - Stainless Steel:
Have been using the oven for four months. It is exceptionally quiet when using the convection oven.
Bottom Line Yes, I would recommend this to a friend
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Great Oven! Beautiful!
from Warrenton, VA, United States
I bought this a few weeks ago and it has been nothing but perfect so far! You will have to run a cleaning cycle, be sure to take out all the racks... Also it is very strong smelling when you run the cycle the first time... be able to open the windows.
On time heating food.
from Tallahassee, FL, United States
I am now a very proud owner of Built in convection/wall oven.
ABSOLUTELY LOVE THIS OVEN
from Maple Valley, WA, United States
Has every feature you can imagine. I Love it!!!!!!
By The kooker
from TX, United States
We were looking for a great oven that could give us better results when cooking large dishes at a good price within our budget.
Oven gets me through my week of cooking
from Las Vegas, NV
The oven is okay. Mine personally has not worked the best, but the food gets cooked and is warm and done when I pull it out.
Easy to use
from California, United States
I have been using my new 30" GE Cafe double convection oven for just under a year. I have enjoyed baking in it. I like that the bottom shelf slides out on a glider. Wish the other two shelves were also on gliders if it does not affect ease in changing shelf levels. The other two shelves slide out easily when you pull them out as you would pull out from any other oven. I find the one on the glider is very smooth. Having the inside oven light go on automatically when the door opens is helpful. I do find that having the light bulb on the upper area, does not light up whatever is baking underneath another baking item. May want to have an additional light in the oven in the middle of the back or side to light up the other shelves when baking multiple items in one oven. The instruction book has been helpful when trying to convert traditional baking temperatures to convection baking. When setting the cooking time, the oven will automatically turn off when the time has been reached. I would like the low option to be lower in temperature. I find that when I have left cooked food in the oven to stay warm until ready to eat with the setting on "LO" for low, the temperature is still too high as the food seemed to continue to cook. Tried to manually set the temp to about 125 or 150, but could not. Lowest manual temp was 170. When researching to buy an oven, many reviews of various products mentioned a noisy convection fan. I find the convection fan to be quiet. Instead of venting to the outside as older models use to do, the oven now has vents below each oven to vent into the kitchen which increases the heat in the kitchen. With all this in mind, I would consider buying this oven again if the need should arise.
from Massachusetts, United States
OVEN COOKS THROOGHLY, EASY TO CLEAN AND HAD THE BEST ROLLING RACKS!
from Manlius, NY, United States
Just had installed; looks great! can't wait to begin cooking!
from Washington, DC, United States
I love this oven... that's all you need to know!!!
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