Fast, versatile, healthy cooking — simply delicious. Choose the cooking option combining steam and convection that’s ideal for your dish. Steam vegetables to retain up to 22% more vitamins than convectional cooking, or use a convection mode to prepare multiple dishes at once without worrying about odor or flavor transfer.
Wolf convection steam ovens’ large water reservoirs mean you can install them anywhere — no plumbing needed. The 30” E series transitional convection steam oven is an ideal complement to Wolf’s transitional E series oven. Design elements such as handles and frames match, and both ovens may be installed flush with your cabinetry if you wish.