Grilled Breakfast Sandwiches by Weber

Posted on April 13, 2020 By Weber Grills
GRILLED BREAKFAST SANDWICHES
A grilled take on a classic recipe. This is a great way to showcase how easy it is to use the grill to prepare breakfast without the fuss of messing up your kitchen. You can also choose to do a sunny side egg or an egg over easy if you would like instead of scrambled.
  • YIELD : 6 Sandwich
  • SKILL LEVEL : Beginner
  • COST : $
  • PREP TIME : 10 minutes
  • GRILLING TIME : 15 minutes
INGREDIENTS:
  • 1 each 6ct English Muffin
  • 6 each Eggs, shelled and mixed well
  • 6 each Breakfast Sausage Patties, raw
  • 6 slices Cheddar Cheese
  • 1 bottle Cooking Spray
GAS/CHARCOAL INSTRUCTIONS:
  1. Prepare the grill for direct cooking over medium heat (350 to 450øF). Place griddle on the grill and preheat for 10 to 15 minutes.
  2. Using the cooking spray, thoroughly grease both griddles. In the first griddle add the sausage patties and grill for 5 minutes or until done, turning once. In the second griddle add the eggs and cook until light and fluffy. Roughly 5 minutes as well.
  3. During the last 30 seconds to 1 minute of grilling time, toast the rolls, cut side down, over direct heat. Remove from the grill. Also top each sausage patty with 1 slice of cheese and cook until meltd.
  4. Build each sandwich with sausage patty with cheese and eggs.
  5. Cut to desired quantity and serve warm.
SMOKE FIRE INSTRUCTIONS:
  1. Set the Smoke Fire Temperature to 425øF.
  2. Preheat the grill for 15 minutes and then use a wire brush the clean the grill grates.
  3. Place the griddles on the grill to preheat for 5-10 minutes.
  4. Complete steps 2-5 in instructions to complete the cook.
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