Frigidaire Air Fried Buffalo Wings
Posted on September 23, 2020 By Frigidaire AppliancesINGREDIENTS:
Wings:
- 3 Lbs. Fresh Wings
- 2 Tbsp. Avocado Oil
- 1 Tsp. Salt
- 1/2 Tsp. Cayenne Pepper
Buffalo Wing Sauce:
- 1 Cup Franks Wing Sauce
- 1 Stick of Butter (8 Tbsp.)
- 1 Tbsp. Cayenne Pepper
HOW TO MAKE:
Wings:
- Cut wings at joint and remove flapper.
- Dry wings with paper towel.
- Place dried wings on baking tray lined with paper towel and place in refrigerator for 1 hour.
- After 1 hour remove wings and place in a gallon plastic bag.
- Add oil and spices to bag. Shake the bag to coat the wings with oil and spices.
- Remove wings and place on dark baking sheet or a Frigidaire ReadyCook Air Fry Tray that has been sprayed with a non-stick spray.
- Select "Air Fry" on the control panel of your range and cook at 450ø F for 35 minutes.
Buffalo Wing Sauce:
- Combine all ingredients and heat in sauce pan.
- In a large bowl, toss cooked wings with hot wing sauce. Serve!
Did you know there are Frigidaire Front-Control Ranges, Rear-Control Ranges, and Wall Ovens available with a built-in Air Fry setting? Shop Frigidaire appliances now!