Fisher & Paykel Series 9 Classic 36 in. 4.9 cu. ft. Convection Oven Slide-In Electric Range with 5 Induction Zones - Stainless Steel

MODEL: OR36SCI6X1
5 out of 5 Customer Rating
Fisher & Paykel Series 9 Classic 36 in. 4.9 cu. ft. Convection Oven Slide-In Electric Range with 5 Induction Zones - Stainless Steel is rated 4.7 out of 5 by 6.
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About this Item

Dimensions

Product Height
37.25 Inches
Product Width
35.87 Inches
Product Depth
25.25 Inches
Product Weight (lbs.)
-

Range Details

Color
Stainless Steel
Range Width (in.)
36
Range Type
Slide-In
Fuel Type
Electric
Gas Type
Not Applicable
Built-In Air Fryer
No
Range Capacity
4.9 Cu. Ft.
Drawer Type
Warming Drawer
Removable Door
Yes
Backsplash
No
Fingerprint Resistant
No
Side Color
-
Built-In Downdraft Ventilation
-
LP Convertible
Not Applicable
Leveling System
-
Exclusive Features
5 Element Burners, Non-Tip Full-Extension Shelves, Pan Detection System, and Surface Hot Indicators
Other Features
-
Series
Series 9 Classic

Oven Details

Double Oven
No
Oven Capacity (Cu. Ft.)
4.9 Cu. Ft.
Convection Type
Standard Convection
Cleaning Method
Self Cleaning
Steam Oven
No
Door Type
Stainless Steel with Window
Oven Door Color
Stainless Steel
Soft-Close Door
Yes
Exterior Door Finish
Metal & Glass
Handle Style
Towel Bar
Interior Oven Light
Yes
Light Type
Halogen
Broiler Element Location
Top
Number Of Oven Racks
-
Number Of Oven Rack Positions
-
Number Of Secondary Oven Racks
Not Applicable
Number Of Secondary Oven Rack Positions
Not Applicable
Telescoping Racks
Yes
Oven BTUs
-
Bake Wattage (W)
-
Cooking System
-
Oven Interior Height (in.)
-
Oven Interior Width (in.)
-
Oven Interior Depth (in.)
-
Secondary Oven Interior Height (in.)
-
Secondary Oven Interior Width (in.)
-
Secondary Oven Interior Depth (in.)
-

Range Cooktop Details

Cooktop Color
Black
Induction
Yes
Surface Burner Style
Smooth Top Electric Burners
Number of Total Burners/Elements
5
Simmer Burner
Yes
Power Burner(s)
-
Expandable Burners
Yes
First Burner/Element Rating (BTU(s)/Wattage)
-
Second Burner/Element Rating (BTU(s)/Wattage)
-
Third Burner/Element Rating (BTU(s)/Wattage)
2600
Fourth Burner/Element Rating (BTU(s)/Wattage)
-
Fifth Burner/Element Rating (BTU(s)/Wattage)
-
Sixth Burner/Element Rating (BTU(s)/Wattage)
Not Applicable
Seventh Burner/Element Rating (BTU(s)/Wattage)
Not Applicable
Eighth Burner/Element Rating (BTU(s)/Wattage)
Not Applicable
Grate Material
Not Applicable
Dishwasher-Safe Grates
Not Applicable
Griddle
No
Grill
No
Warming Zone
No
Hot Surface Indicator Light
Yes
Ignition
Not Applicable
Burner Type
Smoothtop

Settings and Controls

Control Location
Front panel
LED Control Panel
Yes
Clock
Yes
Timer
Yes
Cooktop Control Type
Knobs
Oven Control Type
Knobs
Control Knob Color
Stainless Steel
Child Lock
Yes
Auto Oven Shut-Off
-
Door Lock
-
Fast Preheat
-
Quick Bake Convection
-
Delay Bake
-
Delay Clean
-
Keep Warm Setting
-
Sabbath Mode
Yes
Oven Cooking Modes
-
Power On Indicator Light
-
Number of Heating Element "ON" Indicator Lights
-

Smart Features

WiFi Connected
No

Technical Details

Voltage (V)
240
Amperage (A)
65

Accessory Details

Power Cord Included
Yes
Air Fry Tray Included
-
Broiler Grid Included
-
Broiler Pan Included
Yes
LP Conversion Kit Included
Not Applicable
Optional LP Conversion Kit Model Number
-
Trim Kit Included
-
Number of Anti-Tip Brackets
1

Certifications

ADA Compliant
-
Star-K Certified
-

Energy Info

Energy Star Rated
No

Manufacturer Warranty

Warranty Terms - Labor
24 Month(s)
Warranty Terms - Parts
24 Month(s)
Rated 5 out of 5 by from Excellent stove I was hesitant about the induction range because I used to have electric stove and it was super slow. Induction stove is totally a game changer. It cooks fast and so easy to clean. The style is classic and look beautiful on my new kitchen renovations. Most of the luxury stoves are too big and stick out from the countertops like 5 inches if your interior designer is not experienced. This stove is different. It is lined up with the standard cabinetry & countertops. The induction stove meets both aesthetic & functions. I highly recommend it.
Date published: 2023-11-23
Rated 5 out of 5 by from Beautiful Range This range is beautiful! It’s so easy to clean and very easy to use. It is better than I even expected. I’ve never used induction before but I’m loving it!
Date published: 2023-11-11
Rated 5 out of 5 by from We absolutely love our new FP 36”induction range. We love our new induction range. If you are considering, take the plunge. It bakes and roasts beautifully. It boils water so fast. Our gas range was 18 years old. It took no time to get used to the new one. It’s so easy to keep the surface clean. It checks all the boxes. We got new pots and pans.
Date published: 2023-04-29
Rated 5 out of 5 by from The Best Range I’ve Ever Owned This is the 2nd time I’ve owned an electric range with induction cooktop, and this one is the best. Here are 6 features I love the most: 1. The cooktop is roomy and has lots of settings — including 3 warm/simmer settings, 9 power levels, and a power boost for quick boil 2. The cooktop is easy to clean (I use Weiman cleaner which is sold at my food store) 3. The oven has fans / convection options for baking and broiling (Aero Bake for single shelf & True Aero for multi-shelf) which produces excellent bakery - perfect muffins, cookies, bread etc.; Aero Broil for chicken & fish which produces amazingly tender and not-dried-out results. 4. Below the oven there’s a warming drawer with 3 settings 5. The knobs are lovely and easy to use (I prefer knobs to digital). All the functions, such as setting the clock and the timer, are easy to figure out without even having to read the instruction manual. 6. The instruction manual gives advise on which oven function to use, when you’re in doubt or just want to experiment. There’s an Aero Pastry & Pizza function, and even a Rapid Proof function for dough. And of course, Self-Clean. Cons / Downsides: 1. Unlike my previous induction cooktop (Samsung), the burners do not have a blue “flame” that surrounds the pan or pot when it’s in use. That was cool, and if you’re used to a gas burner, it’s a nod to those of us who like to cook on a flame. 2. The induction style of cooking —on any brand — can make a clicking noise when a pot or pan is in use, at least for the first minute or so. This is because the magnetic energy causes the layers of metal in the cookware to kind of vibrate as they warm up. But it depends on what cookware you use. My solid cast iron skillet makes no noise when in use. And honestly, it’s a subtle sound and you get used to it. I give the Fisher & Paykel 5 stars, and highly recommend it for those who love to cook & bake…. Or just look at a beautiful appliance!
Date published: 2022-10-22
Rated 4 out of 5 by from Now We Are Really "Cooking With Gas" An amazing experience. It took a lot of time and patience to convince my spouse that we should buy an induction range. Like me a few years ago, she thought gas was best for cooking. Now she raves about the induction cooktop. But wait, the oven is unbelievable. With double fans for "Aero" convection roasting and baking, among 8 oven settings, this is the most amazing oven we have ever seen. I was a little disappointed the setting for the oven only goes down to 200F (except for the Rapid Proof setting). Serious Eats/Food Lab recipes for prime rib, porchetta, and other large roasts call for slow roasting for several hours at 150F to an internal temp of about 120-125F followed by a rest and then a 550F sear for 6-10 minutes, which this oven delivers--big time! Induction and the options for oven settings do take a little getting used to and checking the owner's manual, but if you are really, really serious about cooking, the effort will pay back big time. Love this stove!
Date published: 2022-07-29
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