Maytag 30 in. 5 cu. ft. Air Fry Standard Convection Gas Range with 5 Sealed Burners - White
Key Features
- Oven Capacity (Cu. Ft.): 5
- Cleaning Method: Self Cleaning
- Number of Total Burners/Elements: 5
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About this Item
Maytag 30 in. 5.0 cu. ft. Air Fry Convection Oven Freestanding Gas Range with 5 Sealed Burners - White



Air Baking
Redefine baking with the power of air. By circulating hot air throughout the oven, Air Baking delivers even heating for crispy-on-the-outside, gooey-on-the-inside cookies, juicy, tender turkey and more.
Air Powered Convection
With two heating elements circulating hot air around the oven, Air Power Convection allows you to cook entire meals on every rack.
Edge-to-Edge Dishwasher-Safe Cast Iron Grates
Utilize your cooktop space with edge-to-edge cast-iron grates, giving you the flexibility to easily shift your pots and pans as needed. Then toss into the dishwasher for hassle-free cleanup.
Simmer Burner
The Simmer Burner provides 800 to 5,000 BTUs of precise, adjustable heat to give your gas range both a full-power Simmer Burner and warming etting all in one.
No Preheat Air Fry
Strapped for time? No Preheat Air Fry eliminates the preheat process and cooks fried foods fast---delivering a crispy-on-the-outside, juicy-on-the-inside taste using little to no additional oil.* *Compared to traditional deep frying.
High Temp Self Clean
Fight the toughest baked-on foods in your oven with this high-heat, self-cleaning technology. Using just heat---no chemicals---it turns spills and grime into a powdery ash you can then easily wipe away.
Precision Cooking System
The Precision Cooking System uses sensor heating to monitor cavity temperatures to help ensure each meal is cooked evenly.
Variable Broil
Variable Broil delivers the temperatures you need for fast cooking. Set the oven between 350°F and 500°F to get the results you want on meat, sweet peppers and more.
Customers Say
AI-generated from the text of customer reviewsThis professional-grade gas range delivers impressive cooking versatility with its thoughtfully designed five-burner configuration and built-in air frying capability. The powerful burners provide exceptional heat output, perfect for rapid boiling and high-temperature cooking, though mastering precise temperature control takes some practice, especially for low simmers. The convection oven maintains remarkably accurate temperatures and produces consistently even results across multiple racks. While the heavy-duty cast iron grates and fingerprint-resistant finish reflect premium construction, they do require regular maintenance to keep looking their best. The straightforward controls make everyday cooking simple, though some advanced features have a steeper learning curve. Despite minor cleaning challenges around the cooktop, this range offers the comprehensive functionality serious home cooks desire.
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